Pio Pio is a NYC based chain-let of
Peruvian food specialized in Pollo a La Brasa (Rotisserie Chicken). With
locations throughout Queens, Brooklyn, Bronx and Manhattan, Pio Pio restaurants
have a modern and contemporary design, and lively atmosphere.
Price Point: Affordable
Target Market: Patrons looking for authentic
Peruvian food and environment
History: First
opened in 1994 in Rego Park, Queens, it has since expanded with four
locations in Manhattan, three in Queens, one in Brooklyn, and one in the Bronx.
Certain locations have expanded their menu beyond their hallmark rotisserie
chicken & famous green sauce, rice & beans, avocado salad, plantains,
and sangria to include Chinese-Peruvian stir fry, fresh fish, an array of
ceviches, and fresh juice pisco cocktails.
Expansion Plans: With nine successful locations it is
likely that they could expand.
Site Requirements: 2,500 square feet
Contact
Info:
84-02 Northern Blvd
Queens, NY 11372
718-803-7392 (for corporate
representative dial extension 0)
www.piopio.com
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